A whole side of salmon, baked and served warm or cold on a bed of watercress, is an easy and elegant way to feed many people. There are herbs to be picked for the flavourful crumb coating ...
Salmon is an oily fish rich in many essential nutrients, including Omega-3 fatty acids, selenium, and vitamin B12. When consumed as part of a balanced diet, these nutrients can help support ...
“Ora King Salmon is a chef’s dream—its velvety texture and flavor make it versatile for any cooking method.” – Chef Daniel Boulud Pat Dry: Remove excess moisture with a paper towel to ensure a crispy ...
Add the wine and 100ml/3½fl oz water, place the salmon on top, skin side down. Cover with a lid and over medium heat bring to a gentle simmer, then poach for about 7 minutes – don’t fully cook.