Want to try making the traditional Sazerac cocktail? All you need are five ingredients: Sazerac Rye, Peychaud’s Bitters, ...

Plan the ultimate Ireland road trip this Christmas with festive stops in Dublin, Waterford, Galway, and Killarney. Explore ...

Furthermore, in 1870, a newspaper called Wisconsin also mentioned the “whiskey sour.” Although the early records of the name ...

Whiskey and bourbon can be overwhelming. If you're new to the world of bourbon, an expert recommends starting out with this ...

Ready to shake up your cocktail game? Drinks like seaweed gimlet and bone broth bloody marys are at the forefront of a wild ...

New Year's Eve is a night of celebration, reflection, and getting the vibe for a brand-new year. While parties and fireworks are great, does anything beat a night with a well-crafted cocktail? Whether ...

Whether you are in the mood for something fruity, spiced bourbon blend, or the zesty blueberry-infused gin treat, these ...

While a daiquiri is a classic, a Hemingway daiquiri celebrates a classic author, Ernest Hemingway. Similar to the one he used to drink, the cocktail's base is rum and lime, like a traditional daiquiri ...

A maraschino cherry garnish tops this grown-up take on the whimsical classic. A traditional Whiskey Sour is composed of whiskey, lemon juice, sugar and egg white. This elegant take on the classic ...

“It’s super easy, but looks like it was hard to make,” he says. You can even pre-batch the whiskey sour base and just shake before serving. For the chef’s take on a New York Sour, use 1 part lemon ...