Looking for a pasta dish that’s creamy, comforting, and absolutely irresistible? Creamy Beef and Shells is the perfect m ...

The combination of ground chicken and ricotta cheese creates a tender, melt-in-your-mouth texture that pairs beautifully with a robust tomato sauce. The subtle flavors of oregano, garlic ...

They’re paired with roasted garlic, creamy mascarpone, Parmesan and fresh basil for a perfectly balanced sauce. Preheat the oven to 200C/180C Fan/Gas 6. Put the cherry tomatoes and rosemary in a ...

Cherry tomatoes, butter and cheese in the fridge ... or until the tomatoes are tender and the butter and juices have formed a sauce. When the tomatoes are near the end of their cooking time ...

Drain and set aside. Step 6: In a large bowl, combine penne, 3 cup shredded cheese, tomato sauce, peas and roasted vegetables. Mix gently until evenly coated with sauce.

Leggo's Tomato Paste, stock and herbs, including bay leaf. Cover and simmer for 15 minutes, stirring occasionally. Remove bay leaf. 3. To make cheese sauce: Melt butter in a saucepan, add flour ...