January is a popular month for people to try plant-based diets. Chef Amy Von Eiff, owner of A Cut Above Catering, came by to ...

This vegan Thai green curry is quick and easy to make ... Set aside half the paste. Stir the tofu into the other half and leave to marinate (either until it’s needed if cooking immediately ...

As much as I love crispy tofu, I may love this braised tofu even more. Here, squares of tofu are pan-fried until golden and ...

Though the term curry can seem to refer to one main type of recipe, Thai and Indian curries have distinct ingredients and ...

Citrusy, with hints of ginger, this Southeast Asian staple imparts nuanced flavor to curries, teas, and creamy desserts.

Soy – and especially tofu – is “enjoying a new era of popularity” in the US thanks in part to its affordability, innovative ...

The airline tapped into chefs’ creativity, producing dishes with egg substitutes made of legumes and vegan meals for kids.

In my quest to cook all of my January meals, tofu has come through, whether as a hearty breakfast scramble, a spicy braise or a companion to crispy coconut rice. By Tanya Sichynsky Ali Slagle’s ...

Juicy tofu burger, a sweet, spicy dressing and mountains of fresh, crunchy vegetables – Gaz Oakley's vegan tofu burger is a flavour bomb! Each serving provides 465 kcal, 18g protein, 60g ...

Information provided on Forbes Advisor is for educational purposes only. Your financial situation is unique and the products and services we review may not be right for your circumstances.

Refined vegan cuisine is an important consideration at Emirates, as numbers of vegan customers continue to rise globally.