Happy eating! Vegetarian Pad Krapow, Thai Basil Tofu Stir Fry Vegetarian pad krapow is a tasty traditional Thai dish made ...

Ingredients 2 large aubergines (about 650g), cut into 2½ cm cubes rapeseed oil, for drizzling and frying 300g fine green beans, trimmed 1 x 280g pack of extra-firm tofu, drained 4 banana shallots ...

or try it in these recipes for Germaine’s Thai Basil Chicken, Fragrant Dressed Tofu With Garlic and Basil, Thai-Style Chicken Curry and Spicy Basil Tofu Fried Rice. Save it for later.

This vegan Thai green curry ... (and return the crispy tofu to the pan if you removed it) and cook for 1 minute. Serve in bowls, garnished with green chilli and basil, and add a wedge of lime ...