If you've ever craved that street-style tamatar ki chaat from Banaras but couldn't figure out how to make it, you're in for a treat. Heat up some desi ghee in a pan. Toss in cumin seeds, grated ginger ...
fruit chaat, tamatar chaat--can be quite the task. And leave it to Indians and their juggad to make a chaat out of anything, where each version outdoes the other. But what is chaat? Fret not ...
In a bowl marinate the par boiled potatoes with turmeric, salt, chilli powder and some oil. Flash fry them. Keep aside. 2. In another bowl marinate the paneer cubes with turmeric, salt, chilli powder ...