Londoners have been eating pie and mash since at least Victorian times, but for many years the working-class staple has had a ...

One and one please love,” a regular said, leaning on the counter at a pie and mash shop in London’s East End. In seconds, one ...

Pork & chutney, vintage Cheddar, beef rump, and lobster are among the indulgent fillings showcased in new pastry creations as ...

A pub in north Norfolk has been named among the best in the country by a national guide. The Gin Trap Inn in Ringstead features on the list compiled by The Good Food Guide in honour of National Pie ...

A pub in north Norfolk has been named among the best in the country by a national guide. The Gin Trap Inn in Ringstead ...

If you have a bird box in your garden then experts warn that you need to make sure you're filling them correctly in time for ...

For British Pie Week (March 3-9), expect the British classic to take centre stage. There are countless specials on, including collaborations that would never have happened before 2025. Among the ...

One and one please love,” a regular said, leaning on the counter at a pie and mash shop in London’s East End. In seconds, one ...

A simple, budget-friendly idea could transform your garden into a wildlife sanctuary and March is the perfect month to make ...

A campaign to get pie and mash special protected status is gaining ground, with supporters arguing the dish deserves an ...

‘LOCALLY sourced” is a phrase often bandied about in the culinary world, but at Colin Nash Restaurant at The Retreat, it’s ...

THIS might just be one of the best views in the world.” It was a bold declaration but, looking out to the River Wharfe snaking through ...