Enjoy a zesty, moist lemon drizzle cake with a crunchy topping, perfect for teatime. Simple to make and delicious to eat, this treat is a favourite at Drum Castle’s tearoom. Bake and indulge! 1.
With a blend of almond and gluten-free oat flour, this cake is perfect for those looking for a light and flavourful treat. Topped with a tangy lemon drizzle and a hint of zest, you can enjoy it ...
Mary Berry's recipes are what you need if you’re looking to make a dessert many will love - and her lemon drizzle traybake ... moist and crunchy. “The cake needs to be still warm when the ...