This spicy beef ularthiyathu is quite unique and special as the beef pieces are added in the masala after crushing it well. It brings out the amazing flavour of the beef and gives the dish a distinct ...

Looking for a break from the cold weather? Heat up with this versatile and protein-packed spicy chickpea curry. It’s the perfect winter dinner: comforting, creamy, spicy, and tangy. This vegan curry ...

Use your slow cooker for this simple beef curry - it’s full of flavour and guarantees meltingly tender beef. Serve with rice and naan bread. Each serving provides 334 kcal, 33g protein ...

Filipino-style ... aromatic curry sauce made with coconut milk and spices. During Ramazan, this hearty meal offers a delightful balance of savory and mildly spicy flavors, bringing comfort and ...

beef tri-tip (any beef type will do), soy sauce, ground pepper, granulated garlic or garlic powder, I whole head of garlic, large onion, lemon, bay-leaves, whole pepper corn, sugar, chicken powder, ...

Having already tackled stuffed potatoes, I'm upping the game this time around by facing a beef curry hotpot ... you time to prep the potatoes and the spicy butter topping, which was a revelation ...

If you fancy a trip to the Asian supermarket for some properly authentic ingredients, Matt Tebbutt's Thai beef curry is a deliciously easy way to use them. Heat 1 tablespoon of oil in a large ...

'Kari' or catfish is a local variety that is usually found in backwaters or in ponds in the countryside. This fleshy fish could be fried or cooked in spicy masala which tastes amazing with rice. Here ...

The Philippines film industry has made a mark on the internet with its blockbuster movies. Their popularity and ratings are ever-increasing and people from across the world love to watch these Pinoy ...

It was like a rap beef," James said laughing. James and Curry––and later Durant—were the biggest stars in the sport, squaring off against one another on a yearly basis. From 2011 to 2020 ...

Yes, it boasts of a Portuguese descent, but, like other foreign dishes that have become a favorite of Pinoys, this dish of cubed beef with garlic and Worcestershire sauce now has a Filipino version.