The Hup Teck soy sauce factory made soy sauce in hundreds of large earthen urns in a garden using the traditional method of fermentation. (Facebook pic) Popular Malaysian soy sauce maker Hup Teck ...

If you’re Asian, chances are you’ve got a favourite soy sauce brand. It’s practically a kitchen MVP, going on everything — rice, eggs, soup, you name it. But if your top pick happens to be Hup Teck ...

PETALING JAYA: Popular Malaysian soy sauce maker Hup Teck will be closing business after 111 years on Jan 28. In a Facebook post, the company said it was a difficult decision to make.

IPOH: After 111 years in business, a popular soy sauce factory in Gopeng is closing its doors. The Hup Teck Soy Sauce Factory, established in 1914 will cease operations on Jan 28. Owner Low Bak ...

There aren't many dishes that aren't made taster with a dash of soy sauce. From sushi and stir fries to marinades and chilli, the umami-packed condiment is a great way to deepen the flavour of ...

Malaysian soy-sauce maker Hup Teck is set to say goodbye on Jan 28 after more than 100 years of operations, marking the end of a business that dates back to World War One. The family-run ...

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IPOH: When word got out that a century-old soy sauce factory in Gopeng was about to close its doors, the customers came running. Many bought in bulk to ensure that they could continue to enjoy ...

The family-run business, known for its traditional soy sauce made through an age-old fermentation process, has been a cornerstone of Malaysia's culinary heritage for 111 years. Founded in 1914, Hup ...

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Subscribe to our FREE Newsletter, or Telegram and WhatsApp channels for the latest stories and updates. For 111 years, the Hup Teck Soy Sauce Factory, a modest establishment tucked away in Gopeng, ...