Include more low-sodium foods such as fresh fruits and vegetables, plain frozen vegetables and fruits, whole grains, low-sodium or no-salt-added canned foods, unsalted nuts and popcorn, milk, yogurt, ...
Most people are familiar with sodium chloride (commonly known as salt) as a kitchen ingredient, but it also has important medical uses. Sodium chloride (NaCl), also known as salt, is an essential ...
The researchers also believe that defects in sodium-proton transport may play a role in other, more frequent neurodegenerative diseases such as Parkinson's, in which an involvement of complex I ...