Eggs royale is similar to Eggs Benedict or florentine but uses smoked salmon instead of ham or spinach. Using cold butter rather than warm, melted butter means the sauce takes a few extra minutes ...
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A duo of smoked salmon and bacon fat offer a superb smoky flavor in this hearty salad, which features boiled eggs, homemade garlic croutons, crispy bacon, and smoked salmon. The dressing is made ...
A stone cold classic – follow Anna's simple, speedy crêpe recipe and fill with herby yoghurt and smoked salmon for a decadent and nutritious brunch. To make the crêpes, mix the flour and eggs ...
Combine gently with a fork. Toast or grill the bread. To assemble, lay one piece salmon on each slice of bread, spread on egg salad then garnish with fresh dill sprig. Serve at room temperature.
"Would you like some salt added to your salt?" he quips. Smoked salmon takes eggs, egg-based dishes, and the humble potato to a higher realm. Here are some bagel-free ideas: Potato cakes ...
Spice up the holidays with this sweet and refreshing iced tea where the lightness of the tea was weaved into an interesting and floral tapestry against the robust soul of the bourbon.