Metro Phoenix welcomed over 40 new restaurants in October, like Creampuff Donuts in Phoenix, Lou Malnati's in Surprise and ...

The Coachella Valley is home to lots of great ice cream joints, thanks to our 350-plus sunny days a year—and my current ...

Shrimp and grits is one of those dishes where every bite matters. It’s as much about the quality of the grits as it is the freshness of the shrimp and the buttery heft of the sauce that binds it all ...

Menu highlights include tiger shrimp fajitas, barbecue pork tacos, a short rib machaca chimichanga and a roasted poblano chile and tomato cheese crisp. Details: 8191 W. Paradise Ln., Peoria.

Famed across the world, there's a reason Baja California Sur seafood has become so popular — and that's it's delicious flavor.

Freshwater shrimps have never been more popular. Ade Dunn explains how to keep and breed those of the Neocaridina genus. A genus of dwarf freshwater shrimp, Neocaridina include varieties such as ...

Using family recipes passed down through generations, the extensive menu includes fresh-from-the Gulf shrimp, oysters, scallops, red snapper, yellowfin tuna, catfish and crab. Time also stands still ...

“The most popular roll on the menu is the sushi garden roll, with shrimp, crab, avocado, and cucumber (the “deluxe” adds fresh ... They offer dishes such as chicken mole, huevos entomatados or huevos ...

Encanto in Los Feliz now has brunch. Set to a DJ spinning tunes, the wood-fired Baja Brunch menu features Baja oysters, a shrimp burrito, chilaquiles, churro French toast, a frozen mango slush with ...