In a small bowl, whisk together the lemon juice, pickle brine and salt. Pour over the tofu. Add some of the reserved tofu water to submerge the tofu completely if necessary. Seal the jar with a lid, ...
Make Spanish rice: In a medium saucepan over medium-high heat, combine rice, water and Chipotle Marinade. When the water begins to bubble gently, turn heat to low and cover saucepan. Cook rice 13 ...
I can still remember the smell of my mother Marie grinding spices. This curry is easy to make – it just requires some time. If using dried curry leaves, soak them in a little water for a few ...
True to its name, boneless beef short ribs are braised in a curry perfumed with warming spices. For author and chef Asha Gomez, growing up in Kerala, India, meant the most special holiday meals ...
Chef Jean-Pierre Coconut Crusted Chicken with Thai Curry Shrimp | Chef Jean-Pierre Posted: December 5, 2024 | Last updated: December 11, 2024 Today I demonstrate a super easy and quick recipe that ...