We've all been there. Ordering a steak at a restaurant comes with chef and waiter recommendations to answer questions (which seemingly infuses diners with expert knowledge about steaks, strips ...
Hand-cut steaks generally indicate a level of kitchen artistry and a higher quality of meat. If the restaurant is purchasing a bigger piece of meat, it's often sourced from a smaller producer, like a ...
Porterhouse T-Bone steak from Texas Roadhouse. - Megan Hageman/Tasting Table The porterhouse T-bone is a Frankenstein's monster kind of steak, born from a combination of both filet and strip.
Dick’s Last Resort at Excalibur: Although guests will also need to put up with an onslaught of insults from the staff, Dick’s offers both sirloin and t-bone steak meals at a $35 price point. That ...
If you do, then maybe it’s just a fender bender that doesn’t do much damage. You might avoid injury in many accident cases. However, if you’re ever in a T-bone car accident, that might seriously hurt ...
While the city’s vibrant restaurant culture encapsulates so much more than that, it’s true that the District is brimming with places to turn to for a T-bone or a tomahawk ribeye ... Sadly, one of D.C.
When Republican presidential front-runner Donald Trump showed off a pile of beautifully marbled steaks atop a butcher board at a Tuesday campaign event, he called them “Trump steaks.” That’s true in ...