Barry Enderwick is eating his way through history, one sandwich at a time. Every day from his home in San Jose, California, Enderwick posts a cooking video from a recipe that time forgot.
College of Biosystems Engineering and Food Science, Zhejiang University, Hangzhou 310058, People’s Republic of China Department of Entomology and Nematology and UCD Comprehensive Cancer Center, ...
It’s time to say goodbye to sad sandwiches. No more flavorless ham and cheeses on floppy bread. No more soggy subs. No more clubs that fall apart as soon as you pick them up. Sure, you should be ...
I love sandwiches, and if I had to pick just one to eat for the rest of my life, I'd choose the club. In my book, a club sandwich consists of bread, mayo, turkey, lettuce, tomato, and sometimes bacon.