Salmon fried rice…. now it seems like an odd combination, but it worked fantastic. I love using leftover salmon to make ...

Check out storage tips for premium roe at Global Seafoods. Use as a topping for sushi rolls or nigiri. Add to sashimi platters for a burst of flavor and color. Serve on blinis with sour cream for a ...

Salmon caviar, also known as “red caviar,” is a delicacy that evokes elegance and sophistication. With its vibrant color, bold flavors, and versatility, salmon caviar has earned its place in gourmet ...

But what happens if you eat salmon every day? We spoke to registered dietitians to find out the answer to that very question ...

After about 10 minutes, you’re rewarded with perfectly cooked, super flavorful salmon. Squeeze some lemon on the top for ...

MisMacK Clean Cosmetics, founded by Salmon Arm entrepreneur Missy MacKintosh, is making history on Dragons’ Den this Thursday in Kelowna and Salmon Arm.

Mix the topping. Stir together lemon zest and juice, chopped fresh herbs, and garlic together. Coat the salmon. Pat the salmon dry, then brush all over with olive oil (it’s especially important to ...

Salmon oil supplements are typically safe. However, you’ll want to choose a reputable brand to ensure a product is well-sourced and free from additives. Talk to your doctor before adding it to ...

Salmon aquaculture is the fastest growing food production system in the world, accounting for 70% (2.5 million metric tons) of the market. Salmon consumption worldwide is three times higher than it ...