If you're looking to mix it up a bit or experiment with new flavors in a classic tuna salad, simply swapping one ingredient ...
In a large salad bowl combine the celery, red onion, and dates. Add the red wine vinegar and olive oil; toss well. Add the parsley, parmesan and almonds and toss to combine. Season with salt and ...
This is a sublimely creamy and tangy potato salad that makes a lovely change from a traditional mayonnaise dressing. It’s ...
Toss in lemon juice and olive oil, mixing until the celery is glazed. The salad should be juicy and vinaigrette should pool slightly at the bottom of the bowl. Taste and adjust seasoning ...
To take your tuna salad to the next level, just switch the mayo for another ingredient that's cool, creamy, and packed with ...
To enhance this salad with fresh ingredients, I’ve introduced blanched green beans and chopped celery for some welcome crunch. If you haven’t used blanching as a technique before, it’s a ...
Steak is always a good idea — and it's something you can enjoy year round. In the winter, instead of trudging out in the cold ...
Apples, celery, grapes, walnuts – the ingredients of a classic Waldorf salad are often found on a cheeseboard, so adding some blue cheese is a no-brainer. Yoghurt and mustard lighten and ...
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