"This compound butter is filled with holiday herbs like rosemary, thyme, and sage. Easy to make, this will be a delicious ...

This juicy, crispy, tastes-vaguely-like-Thanksgiving fried chicken is an exciting stand-in for the usual turkey. This recipe ...

Mainly, you'll smell and taste little undertones of pepper ... be a great place to complement the rosemary with thyme and ...

The smells and textures of those dishes on the same plate, in the same bite, are so deeply embedded in my head that the ...

Here’s America’s Test Kitchen’s method for cooking the bird, plus recipes for mashed potatoes with parsnips and gravy.

This country-style North Carolina sausage is my family's secret to Thanksgiving stuffing. With a little extra sage and the ...

Though we enjoy it with a swipe of buttercream frosting or a spiced glaze, the bread also makes the most delicious grilled ...

Pops of bright lemon, tart apricot, and wintry herbs shine in this turkey glaze recipe from Melissa Rubel ... thyme, rosemary, sage, and bay leaf. Roast the turkey for about 2 1/2 hours, until ...

In addition to their vibrant color, these sweet potatoes are greater in density than common sweet potatoes. Find out why that ...

Here’s America’s Test Kitchen’s method for cooking the bird, plus recipes for mashed potatoes with parnsnips and gravy.

Rats are more likely to come into gardens in November to begin preparing for winter, but there are some plants you can grow ...

Thanksgiving is quickly approaching and if you’re tired of the same old turkey, what about pork? Chef Jen from Hatfield ...