Archeologists have revealed how Roman wine would have looked, smelled and tasted around 2,000 years ago. It is no secret that Ancient Romans loved their wine. Its consumption has been depicted in ...

But while wine’s central role in Roman culture is well-established, recent research is shedding new light on its flavor, aroma and texture. According to a study published in the journal ...

The sixth-century burial of an Anglo-Saxon teenage girl surprised archaeologists when they discovered a small third-century ...

Preliminary findings from the research have been published in the monograph Between the Land and the Sea: On Villae Maritimae in the Roman West, edited by Scienze e Lettere, Rome, 2024. Excavations at ...

David Suzuki visits the remnants of an old Pompeian bar to quaff back some Roman wine. People have enjoyed drinking since prehistoric times; it's one of the few pastimes that run throughout the ...

France is wine country. The 8,000-year-old tradition took root in France around the sixth century B.C. when the southern Gauls were settled by the Greeks, later to be encapsulated in the Roman ...

Excavations conducted at the Sant Gregori site, located in the town of Burriana (Castellón, Spain), have brought to light ...