On the West Coast, lighter options such as roasted vegetables and quinoa salads take center stage, showcasing an emphasis on locally sourced, fresh produce. The Midwest embraces heartier sides, ...
Place pork onto a greased rack in a large baking pan. Pour water into the pan until ½ cm-deep (ensure the pork does not touch the water). Roast pork for 35-40 minutes or until crackling is golden and ...