Using pesto in pasta salad is fantastic and it's even better in this recipe with fresh grape tomatoes and blanched zucchini. An additional dusting of fresh Parmesan makes this pasta even better.

When making pesto, the traditional recipe calls for pine nuts. But have you ever considered using cashews instead? Cashews are a fantastic substitute for pine nuts in pesto, bringing their own unique ...

When we say greenest, we mean the very greenest pesto you’ve ever seen or made. The trick to the bright hue lies in blanching the herbs for a brief moment in boiling water. Without getting too ...

Gordon Ramsay’s tomato soup with pesto recipe Ingredients ... Stir in the sugar, balsamic vinegar (if using), and red chilli flakes. Allow the soup to come to a quick boil.

Equipment and preparation: For this recipe, you will need a julienne ... Tip 2: Add an extra 1 tbsp of water to the pesto mixture if using sun-dried tomatoes that are not in oil.

Season generously with black pepper and serve with extra Parmesan, if using. The pea pesto can be made up to 6 hours ahead. In November 2023, this recipe was costed at an average of £4.58 when ...

Pesto is one of the great joys of Summer, making use of basil at the peak of the season, and it’s so versatile, you can use it as a pasta sauce, in soups, as a spread on sandwiches, mixed as a salad ...

Try these delicious low-calorie lunch recipes, like veggie tostadas and caprese salad, for a nourishing meal that aligns with ...

These buttery-free beauties are deceptively simple, utterly delicious and perfect for any time of day – proving that ...

Sweetgreen, a fast-casual salad chain restaurant, will celebrate its grand opening Tuesday, Feb. 4 at its new Westfield ...