9. Tightly cover the dish with heavy-duty foil (or use two layers). 10. Roast the chicken and potatoes on the middle rack of the oven for 40 minutes, then remove the foil from the dish.
THE Pinch Of Nom duo are no fools – they know that washing-up is the bane of pretty much every mealtime. So the clever food bloggers and former restaurateurs have brought out a book where ...