Jowar bhel is a popular snack choice in Gujarat and Maharashtra. Typically, bhel is made with puffed rice, but this version ...

here's a new take on it-Methi Chana Dal Puri. This spicy, flavour-packed version not only tastes amazing but also brings in the goodness of fenugreek and chana dal.

Crispy, hollow puris filled with spiced tangy water, potatoes, and chickpeas--popularly known as 'Golgappa' or 'Puchka' and ...

not for their recipe but because of a vendor in Maharashtra's Nagpur. Vijay Mewalal Gupta's outlet in Orange city has become famous for its unique offers to customers. The pani puri vendor is ...

This recipe uses ready-made puris so they're quick ... Make a small hole in each puri and arrange on a serving plate. Add ½ tsp beansprouts and ½ tsp boondi. Pour the chilled pani paste into ...

Clients book us in advance, and we set up on-site, preparing dishes like Pani Puri, Samosa Chaat, and Papdi Chaat fresh for guests.

He explains that he followed the first recipe he found on Google for puri bhaji. He starts by chopping potatoes and tomatoes to use later. He heats a little oil in a pan and adds what looks to be ...

Crispy, hollow puris filled with spiced tangy water, potatoes, and chickpeas--popularly known as 'Golgappa' or 'Puchka' and often considered go-to street food for many Indians--are doing rounds on ...

A breakfast snack that looks like a papad but is thicker than it. There are various flavors of Khakra which include Pani-puri, peri-peri, cheese, etc. It's made from whole wheat flour, fenugreek, and ...

I heard there was more of Skosh, on the ancient street of Micklegate – chef-patron Neil Bentinck and his compatriots had ...

Known across India by various names -- golgappas, pani puri, puchka -- are the most iconic street food loved by desis in the ...

Puri, located in Odisha, is a prime family vacation destination known for its pristine beaches and cultural richness. Visitors can enjoy the golden sands of Puri Beach, experience spiritual solace ...