Basmati rice—often called the "queen of rice" in India and Pakistan—is cherished in kitchens worldwide, particularly in South ...

That's when the first known recipe for pilaf was recorded by Ibn Sīnā (also known as ... Mediterranean varieties use liberal olive oil, Indian versions often feature lamb and nuts, and the Persian ...

color:#000000">Vegetable Pulao Chop some vegetables such as carrots, potatoes, and green beans. Saute them in ghee and mix them with basmati rice. You can add spices like cumin, coriander powder, and ...

An easy-to-cook dish made with onion, scrambled soybean, tomatoes, and spices and often served with bread or rice. A ...

For dinner for the whole family, it is delicious to make rice pilaf. The longest part of this dish is the meat. But to make it faster, pork or chicken can be replaced with a much simpler ingredient.

National Gumbo Day is coming up on October 12, and it's a great time to try a delicious spin on the classic gumbo tradition.

It’s garba season, and the city’s energy is at its peak! Match the vibe with special meals for those fasting or feasting!

Macher matha diye pui shak (Malabar spinach with fish head), macher matha diye dal (Bengali moong dal with fish head), luchi cholar dal (deep fried Bengali puffed bread with Bengali chana dal), payesh ...

Zomato CEO Deepinder Goyal and his wife Grecia Munoz donned the delivery agent uniform to hit the streets with food orders on their app.

The Mughlai Paratha is similar to the Baida Roti that you get in Mumbai. It's a square paratha stuffed with egg, onion, green ...