This rib roast is the ultimate centerpiece for any table, with a browned, salty, and slightly crisp exterior and a tender, juicy interior. This version of a venerable prime rib roast — a big ...

I’ve always had one major problem with prime rib… the inside is NEVER seasoned well enough. In today’s experiment we attempt ...

In the small town of Dewey, Arizona, there’s a restaurant that’s been drawing diners from all over the state with one ...

It's difficult to ascertain this particular steak's gluten status by just glancing at Texas Roadhouse's regular online menu.

When purchasing, look for evenly cut pieces and check for bone fragments. As for cooking, this is a quick-cooking cut, often marinated and grilled or broiled. These ribs come from the upper back of ...

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The claim that a Louisiana man was sentenced to decades behind bars after eating a massive amount of beef — 75 pounds of prime rib — at a Golden Corral restaurant has circulated on social ...