There’s one proven way to make a batch of buttery, flaky biscuits even more special — add some seasonal flair. If you ask me, sweet potatoes deserve just as much love this time of year as ...
They can be laminated if you'd like, but make them drop-biscuit style and you can have them ready in just 20 minutes. Thick and mellow sweet potato purée makes these colorful biscuits tender ...
or give them textures ranging from creamy and fluffy to crispy and crunchy. To help with your choice, we’ve gathered some of our favorite potato recipes that are worthy of your holiday spread.
Serve hot topped with sour cream. 2. Duchess Potatoes Pipe leftover mashed potatoes into beautiful kiss shapes, and bake them again for a fresh take on a potato side dish. Crispy on the outside but ...
Once you get a taste of these melting potato recipes, you'll never want to make your spuds another way. The key to these creamy-on-the-inside, yet crispy-on-the-outside potatoes is to roast them ...