Pork is perhaps the most versatile meat ... Cuts Of Pork (And How To Cook Each) The toughest cuts of pork you need to know about are pork shoulder and pork butt. Both cuts come from the top of the ...

Ina Garten keeps this plastic wrap dispenser on her counter, and it's genius ...

Pork is a tasty -- and incredibly versatile -- type of meat. From crispy cracklins to melt-in-the-mouth shredded meat or a beautifully displayed crown roast, there's a dizzying variety of methods ...

View the full Sterling Beef Profit Tracker for the week ending Aug. 31. Farrow-to-finish hog producers found positive margins of $21 per head last week, down $10 from the previous week, according to ...

Get tips and methods for the best meat pigs on the homestead and learn ... The really profitable way to raise your own pork is to raise and fatten your pigs chiefly with surplus garden products ...

US meat exporters are pursuing improved access to the UK marketplace for both beef and pork. The US Meat Export Federation (USMEF) anticipates that a potential free trade agreement between the US ...

“We carried out a series of seminars for hotels and restaurants in the region, so they know how to use and how to create some new proposals using U.S. beef and U.S. pork,” Navarrete says. During the ...

When it comes to U.S. meat exports, 2024 turned out to be a major year for both beef and pork. Experts hope to keep that momentum going into 2025. For pork exports, it is on pace for having a ...

The meat should be simultaneously juicy and flavorful -- essential qualities for the simple yet decadent sandwich. To help choose the best cuts, we spoke to Michelle Wallace, owner and founder of ...