Next, place the smoked ham cut-side down in your roasting pan. Brush the ham generously with half of the glaze and arrange slices of canned pineapple on top for added sweetness and aesthetic appeal.

If you're looking to try something new with your leftover holiday ham, this tropical dish first debuted at the legendary Trader Vic's and it's amazing.

Leave it to Ina Garten to come up with a holiday entertaining recipe that’s both crazy easy and super impressive. For this ...

Score a 2cm wide diamond pattern over the entire surface of the ham. 4. Line a baking sheet with baking parchment. Drain the pineapple from the can, reserving the juice. Place the ham on the ...

Experience the perfect blend of sweet and savory with the Pineapple Honey-Glazed Ham recipe. This dish features succulent ham glazed with a rich and sticky honey sauce, infused with the tropical ...

Many Christmas traditions have roots predating the holiday itself. The Gaels and Celts burned “Yule logs” during their winter ...

While fresh, raw ham must be cooked within five days of purchase, unopened lunch meat can last in the refrigerator for up to two weeks (or the “use by” date). Some shelf-stable canned hams are ...

Preheat the oven to 180C/170C Fan/Gas 4. Butter the sides of a deep 20cm/8in cake tin. Drain the pineapple slices and leave to dry on kitchen paper. Put the soft brown sugar and 60g/2oz of the ...

A while back, MT and I took a few days to hike about 20 miles of the Appalachian Trail in West Virginia, which gave me another chance to try some backpacking recipes I’ve collected. They are intended ...

Arsenal hope to pull off a second gigantic raid on West Ham by signing an attacker in January, and a report has revealed why the Hammers could begrudgingly cash in ...

Welcome to the SPAM Museum in Austin, Minnesota, where pork shoulder and ham unite in a symphony of salty, savory splendor.