I have no qualms with traditional boiled pierogi—the slippery dough pockets stuffed with anything from potatoes to cabbage, ...

Whether it’s creamy mac and cheese, a hearty bowl of c hicken noodle soup or rich mashed potatoes with gravy, comfort food ...

Margaret Kopacz has owned the restaurant for more than five years. In a recent social media post, Kopacz said she accepted a ...

A quiet revolution where the sentimental yearning for the past, the warm fuzzy feeling of pleasure with notes of sadness, and ...

Outside it's snowing, but it's warm inside! Stay in the kitchen and cook up these blizzard meal ideas, including soups, stews ...

A casual eatery serving breakfast, lunch and dinner at 416 Delaware Ave., will have a new owner – Jeff Minnich – as of Feb. 1 ...

Whether you’re craving comfort food or bold new flavors, Pittsburgh’s top restaurants offer meals worth talking about. Here’s ...

Saturday's main event is the amateur public chili cook-off, back this year by popular demand after a few years on hiatus. On Sunday, the ticketed Chili Fest tasting event runs from 10 a.m. to 4 p.m.