Fried is a big deal, too, though not essential; along with fried, there’s blackened and grilled. Though gumbo is a given, the ...

The rich, creamy she-crab soup hails from Charleston, South Carolina. One special ingredient sets this bisque apart from ...

A popular steak and seafood restaurant franchise will be closing one of its Pennsylvania-based locations in the coming weeks.

Seafood boil and seafood sauce are two different things. Seafood sauce is a dreamy dip that accompanies your seafood boil to ...