Tangy, bright, and piquant pickled ginger is a must-have with any spread of sushi or sashimi. But why is it pink when fresh ...

Eating at a conveyor belt sushi restaurant may seem intimidating at first, but it's really not, as long as you follow these ...

Most sushi already comes with a bit of wasabi, but if you want more, add it sparingly to your fish or mix a small amount into your soy sauce. As for the pickled ginger, it’s not a topping ...

Every year I try to make various unique New Year's Eve soba noodles, but this time I decided to make pickled ginger tempura and put it on top of the soba noodles. When I interviewed the person who ...

white rice 4 nori sheets Pickled ginger, for serving Wasabi, for serving Panko crumbs, for serving Edible flowers, for ...

Yoshinoya temporarily shut down the restaurant, changed the condiments, including pickled ginger, and sanitized ... disgusting acts at conveyor-belt sushi restaurants.

To serve: One of the simplest ways of serving sushi is Japanese country style. Spoon into wide bowls and top with a few of the suggested ingredients. For topping: Thinly sliced raw tuna, salmon or ...

5 Heat the sesame oil until very hot. Remove the salmon from the rice, brushing off any rice pieces. Put the lid back on the ...