Whether you have leftover fish sauce from a previous recipe or are curious about this delicious sauce and wonder why everyone's using it (pssst, it's because it's loaded with umami), I highly ...

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Season with salt and pepper. Serve the prawns with the sauce and lemon wedges on the side. The best recipes from Australia's leading chefs straight to your inbox.

Information provided on Forbes Advisor is for educational purposes only. Your financial situation is unique and the products and services we review may not be right for your circumstances.