A prospective investor in Europastry SA’s halted initial public offering called for a tighter pricing discount to one of the ...

If you have a sweet tooth, like to share your opinion and are available on November 15, you may have the opportunity to join ...

One of Austin’s best pastry chefs is opening her very own bakery this week. Amanda Rockman’s Rockman Coffee + Bakeshop is ...

Jonny Smith, junior sous chef at Gravetye Manor has wowed the judges and achieved the prestigious title of the Young National ...

In this edition of Entre Nous, FRANCE 24's Delano D'Souza speaks with Georges Kousanas, the head of pastry at Lenôtre Culinary Arts School. They discuss a classic French after-school snack: ...

A popular bakery – known for its tasty, made-from-scratch sweet treats – is expanding operations with a new retail location in Northampton County.

From beach cafes to Japanese restaurants, Spanish bodegas to fine dining, this Moroccan city has a restaurant to suit every ...

Hole in One Donuts, tucked away on North Florida Avenue, is a no-frills, family-owned establishment that has earned a loyal ...

EUROPASTRY, which produces frozen bread and cakes, cancelled its stock market debut on October 7, two days before it was due ...

Europastry had been on a roll, buttering up investors for a planned market debut. Yet despite its large turnover, and the help of many top financiers—presumably chosen after a bakeoff—the deal proved ...

It’s a place where the scent of freshly baked bread fills the air, and every bite feels like a warm, comforting hug. Red Hen ...