Petit Chef on MSN10 小时
Baked cod with chorizo crust
Brush some olive oil on the cod and stick the chorizo paste on it. Bake on a parchment paper during 10 minutes at 390°F ...
Spoon 1 cup sauce over the chicken. Sprinkle with the mozzarella and Parmesan cheeses. Bake for 15 minutes or until the chicken is hot and the cheeses are melted. Heat the remaining sauce in a 2 ...
Salt cod has long been a national staple in Portugal, where it is said there are as many recipes for the fish as ... way to prepare salt cod is to bake it in the oven and serve it with boiled ...