The balance of flavors in the homemade tartar sauce is spot on. Perfect for dipping the fried shrimp. "The secret to this recipe is to use Panko bread crumbs with your flour and only use egg ...
Crisp, panko-encrusted shrimp are drizzled with a tangy chipotle sauce and nestled into corn tortillas along with a warm, easy-to-make cabbage slaw. For his taco truck, chef Michael Rypka created ...
Chef Saito cooks Shrimp Spring Rolls with Japanese Herbs, and Butter-fried Nagaimo with Natto Sauce. Yu Hayami joins ... Add the beaten egg, myoga, shiso and panko, and mix until the egg is ...