How projects, like Woodfibre LNG, may impact herring habitats: What WLNG says it is doing to monitor and protect the species.

The analysis from Oregon is the first of its kind in the region, and it shows that microplastics are widespread in edible ...

According to a new study published in Frontiers in Toxicology, commonly consumed fish are ridden with microplastics, which ...

Researchers at Portland State University found microplastics in the seafood that humans eat, signaling a major health concern ...

A concerning new study reveals the presence of microplastics in six species of fish and seafood which are commonly consumed ...

New research reveals significant microplastic contamination in commonly consumed seafood, including finfish and crustaceans.

The fish weighed 608 pounds, which is also about the same size as an adult male grizzly bear. It garnered the second highest ...

Microplastics contaminate edible tissues of Oregon seafood, posing health concerns. Researchers call for further studies, ...

Building on previous research exploring the prevalence of microplastics in bivalves like Pacific oysters and razor clams ... non-nutritious particles," Granek said. "Shrimp and small fish, like ...