Preheat the oven to 350 degrees F. Brush the melted butter onto one side of the wonton wrappers and gently press each one, butter side up, into the cup of a mini muffin pan, overlapping the edges ...

The air fryer creates a crispy exterior and tender inside with minimal oil. Ready faster than oven-baked versions, they’re perfect for busy days. Season with your favorite spices for extra flavor. A ...

My recipe for baked mock crab dip is a perfect dish to serve at a party ... Once or twice a year, typically in the winter, I serve this dip and it gets devoured. Preheat your oven to 375 F and set the ...

Preheat oven to 400°F. In a bowl, mix breadcrumbs, Parmesan, garlic, parsley, and lemon zest. Coat crab claws in olive oil, then press them into the breadcrumb mixture. Bake for 10-12 minutes, until ...

With so many ways to cook eggs, it can be difficult to tell them all apart. Shirred eggs and coddled eggs have a lot in ...

Pair with a touch of cream and fresh herbs for a restaurant-quality dish. Best Used With: Jonah Crab claws Tip: Sauté onions, garlic, and a splash of brandy for added depth of flavor. For a gourmet ...

Delia's oven-baked cannelloni, macaroni and penne pasta recipes are perfect for an autumn day. These easy recipes can be prepared in advance, then baked when you get home, or if you are going for a ...

Fried wings are the go-to food for the big game, but oven-baked wings are fast, healthy and more convenient. Skip the mess and prep the crispiest wings next weekend. David lives in Brooklyn where ...

Mix until smooth With a firm silicone spatula, gently fold in the lump and jumbo lump crab meat. Place in an oven safe baker and top with a thin layer of remaining cheddar cheese. Bake for 30-35 ...