Penelope American Light Whiskey begins with a mash bill of 99% corn and 1% malted barley. The post Penelope Bourbon releases ...
Alex Guarnaschelli shares a pasta cooking tip every Italian swears by: Why breaking spaghetti is a culinary no-no, and you ...
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‘Fried’, ‘chicken’ and ‘sandwich’: three alluring enough words on their own; together, they promise pure, unbridled pleasure. And, frankly, that’s the only kind of pleasure I’m ...
Succulent tiger prawns are coated in a Thai-influenced version of marie-rose sauce and combined with salad to make a pretty pink and green open sandwich. Roughly chop the tiger prawns, mix with ...
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LAUSD, our public school district in Los Angeles, the 2nd largest one in the US, has a recipe for Coffee Cake that is legendary, it’s so delicious. It’s from 1954, and has been served in Los Angeles ...