In the late 1990s, swordfish had been so overfished in the North Atlantic Ocean that its population faced the possibility of ...

NGO "especially pleased" ICCAT adopted an updated tropical tuna management measure that also improves FAD management ...

Nestled in the heart of Portland, Maine, Eventide Oyster Co. isn’t just a restaurant; it’s a maritime marvel that’ll make ...

The Maldives may be best known for honeymoons and luxury huts perched above turquoise waters, but it is the tuna fishery that ...

A Senegalese Atlantic Ocean tuna fishery, represented by fishing companies Compagnie Africaine de Pêche au Sénégal SA (CAPSEN ...

If you're new to cooking tuna steaks, and find yourself a little intimidated, consider these pieces of expert advice on ...

The aquarium’s Seafood Watch upgraded some bluefin caught off the coast of California and Mexico from red (avoid) to yellow ...

Compared to most other seafood, the flesh of tuna has relatively high levels of mercury. A Food and Drug Administration (FDA) ...

If recent reports are any indication, it appears that the shift from the warm-water to the colder-water-tolerant fish species ...

This guide dives into the importance of sustainable Bluefin Tuna practices, how they impact ocean conservation, and ways you can incorporate sustainable Bluefin Tuna into your diet. As global demand ...

As they grow into juveniles, Bluefin tuna start to develop the strength and speed that will characterize them as adults. This stage is marked by rapid growth and the beginning of long-distance ...

A nurseries director has said it was an "easy decision" to ban tinned tuna and replace it with pilchards and mackerel after ...