If you can't see the images below, click here Nile perch from the waters surrounding Migingo, once a local favorite, has now become a sophisticated addition to British and French restaurant menus.

Pictured on the left is the Nile perch, a voracious predator introduced into Lake Victoria by humans to satisfy meat demands in the 1950s. On the right, several species of endemic cichlids that ...

Kenya, Uganda and Tanzania, which share Lake Victoria, continue losing revenues due to plunder of the shared fisheries. Nile perch is poached for its swim bladder, alongside bycatch of silverfish and ...