Bibingka is a traditional Filipino cake made with rice flour, coconut milk, eggs, and sugar. Similar to mochi, it’s slightly ...

Few desserts illustrate this cross-cultural connection better than mochi, the chewy pounded rice cakes that have become a grocery store staple across the States. While traditional mochi cakes have ...

This is mochi, or rice cake, formed into a round shape to represent a mirror (kagami), one of the three sacred treasures, and displayed at New Year as an offering to the New Year gods (toshigami).

Daikon (White Radish) or Lo Bok, Oat flour (Recipe # 16664357), Leek or Green onion -Sliced or Chopped, Less salt Soy sauce, Sesame seeds, Vegetable oil, Gyoza sauce (Recipe # 16668553), Sweet & Sour ...

This traditional Japanese soup includes mochi and chicken and is a soothing way to start the new year. Traditionally eaten on New Year’s Day, ozoni is a Japanese soup made with mochi, vegetables ...

KINGSTON, N.Y. — A free mochi-tuski rice cake-pounding event will be held at the Kingston Pop-Up Shop & Cafe at 10 Cedar St. on Saturday, Dec. 28, from 2-4 p.m. The organizers said the mochi ...

This easy cake is a great alternative. The filling is similar: sweetened ricotta and orange zest combine with whipped cream to make the cake even lighter. Get the Cannoli Icebox Cake recipe.