A warm lentil salad with goat cheese and za’atar combine to create a vegetarian comfort dish during the winter months.

This salad is loaded with good-for-you ingredients! Beets are rich in antioxidants, vitamins, and minerals, while goat cheese offers a dose of protein and calcium. Walnuts bring healthy fats to the ...

Highlighting seasonal ingredients, these lunches are well-suited for the winter months. Plus, they're low in carbs and high ...

If you’re after a lunch recipe or a quick dinner idea, this couscous salad with goat’s cheese will hit the mark every time. This vegetarian salad recipe is the perfect blend of light and substantial.

In a bowl, mix the shallot and vinegar; let stand for 10 minutes ... Season with salt and pepper. Pour the dressing over the greens and toss. Mound the salad on plates, arrange 2 rounds of goat cheese ...

This salad is ideal for a hot summer evening ... Top with the plums, hazelnuts, goat’s cheese and herbs. 3. Season and drizzle over the dressing. Simple as that.

Grandmama's Homemade Vinaigrette only takes four ingredients, which I always have in my pantry anyway. Oil (whatever you have ...