It offers a flavourful and nutritious winter treat. Keema Paratha is a delightful meal for all the meat lovers. It is stuffed with minced meat, onions and herbs. Dal paratha is a flavourful Indian ...
Firstly, pinch a ball sized wheat dough and dust with some wheat flour. Further, roll it in a circle of about 5 to 5.5 inches in diameter. Place a ball sized prepared mix veg stuffing in the centre.
You need to please their taste buds with delicious meals. This pizza paratha recipe is sure to impress them. Pizza, a beloved dish enjoyed by people of all ages, is often associated with unhealthy ...
Step 4: Stuff the dough balls with the corn and cheese filling. Gently flatten each with your hands, then use a rolling pin to roll them out into flat parathas. Step 5: Put the paratha on a hot pan ...
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This simple recipe makes one big pot of delicious lentils that everyone will love! Mong Masoor Dal is one of the most commonly prepared daals in Pakistan and India. It is often served for lunch or ...