Indian culinary creations yet again create a whirlwind as two dishes from this south Asian nation have earned their spot ...

About Misal Pav Recipe: A much-loved Maharashtrian curry that is a spicy melange of potatoes, freshly made spice paste and sprouted beans. Goes best with pav, it is usually served at the breakfast ...

About Dakkhani Misal Recipe: A spicy sprout curry topped with Kolhapuri farsan and served with pav! A wholesome Maharashtrian meal to relish. Once the misal is ready, take matki usal in a serving ...

Pune Junction Pune Junction is a food lover’s haven, offering an array of Maharashtrian delights. Misal Pav, a spicy curry made with sprouted lentils, served with pav (bread), and topped with ...

The 2024/25 world food awards list has been announced by the experiential food guide Taste Atlas. The award categories ...

The Frankie roll usually has a paratha or roti stuffed with spiced fillings, tangy chutneys, and optional cheese or egg for ...

Punjab's presence in the top 10 highlights the state's rich culinary traditions, featuring iconic dishes such as tikka, ...

Pune-based Vivek Kulkarni founded Bappa's Misal and gave the South African dish bunny chow a local makeover, which has ...

Start your food journey in Pune with a visit to Bedekar Misal, a legendary eatery known for its authentic Misal Pav. This spicy and flavorful dish consists of sprouted lentils, topped with farsan ...