Bring the flavours of the Mediterranean to your plate with this mouthwatering meal of lamb chops, fresh herbs, roasted veg and crumbly feta. Preheat the oven to 180C/160C Fan/Gas 5. Using a pestle ...

Lamb chops, al fresco style. Marcus Wareing uses every scrap of meat for this summery dish, served alongside a tomato stew and fried potatoes. Heat a frying pan over a low heat for 5–10 minutes ...

Indulge in the authentic flavors of the Mediterranean with this delicious Lamb Gyros recipe. Juicy, marinated lamb paired with creamy tzatziki sauce and fresh vegetables, all wrapped in soft pita ...

I am a novice cook and this is the most complicated recipe I have created and attempted ... I used a french trimmed lamb rack with 8 cutlets.

The love for ribs is at the heart of the Tsiknopempti celebration. Whether they’re classic pork, lighter chicken, or even the more “flavorful” lamb ribs, we just need a little time for a fragrant ...

This lamb salad eats like the Mediterranean on a plate. Photo / Babiche Martens There’s no lettuce in this salad, but you won’t miss it one jot. This salad screams Mediterranean vibes.