Learn more› By Wirecutter Staff A good potato masher or ricer will not only give you smoother mashed potatoes, but can also make smashing all kinds of food—from beans to avocados—easier and ...

Prep the soup before you go to bed, and let it cook through the night. Have a slice of whole grain toast topped with mashed ...

Edamame (also known as soybeans) is a superfood because it’s a great source of protein, calcium, dietary fiber, and magnesium. “A bowl of steamed edamame makes for an easy and delicious ...

A creamy (but dairy free) sauce made with garlic, onion, coconut milk, and red curry paste envelopes hunks of sweet potato, cauliflower, baby spinach, edamame, and zucchini in this colorful vegan ...

While I'm a firm believer that the creamy white bean reigns supreme when it comes to bean-based dips, I like the vibrant color and protein that edamame brings to this version. The flavors here are ...

Anything with sesame is his all-time favorite food this week. If I sound excited, I am. Baked potatoes normally take about an hour to cook through in an oven, but with this truncated recipes ...

Transfer the potato scoopings to a large bowl. STEP SEVEN: In the bowl, combine the potatoes with the sour cream, butter, seasonings, and milk. Use a hand mixer to blend the ingredients until they ...

"Yukon Gold is but one of many varieties of yellow potato. It can be baked, mashed, or used in soups and salads, and it has a buttery taste and creamy texture." Make sure you're buying quality ...