Despite less than ideal conditions, students took their available sap to the camp’s Maple Sap Shack, where its evaporator is stored, to learn about the next step of the maple syrup-making process.

Kenosha area nature centers are celebrating an early spring tradition of tapping trees to collect sap and make maple syrup starting March 1.

The evaporator at OSU-Mansfield is designed strictly for educational purposes. Most of the sap collected from the university's sugarbush is taken by a maple syrup producer from Ashland County who ...

and high-efficiency evaporators are making it easier for both beginners and seasoned producers to succeed. These advancements are helping Utah’s maple syrup industry grow, turning what was once ...

Plenty of young kids tap a few maple trees, inspired by the sweet promise of maple syrup. Few become enamored with it to the ...

Maple sugaring — or syrup — season is approaching, and soon enough you'll notice buckets clinging to maple trees as hobbyists and commercial operators begin collecting the sweet sap to make ...

Let’s move into the sugar house where you will find the evaporator. Every evaporator ... This assures that the consumer has a sparkly clear maple syrup. As we finish up looking at a few pieces ...

Tapping into Tradition Chip Williams has his eye on the weather reports around Deerfield. He’s not looking for long stretches ...