Loaded with mango, bell pepper and jalapeno, mango salsa is one of our favorite toppers for fish tacos and grilled chicken.

Bake for 10 minutes. Leave to cool slightly and serve with the mango salsa, soured cream, guacamole, refried beans and any remaining tomato salsa.

The freshness of the easy mango salsa finishes the dish perfectly. Put the chicken wings in a bowl and toss with the yoghurt. Set aside. Combine all the salsa ingredients in a bowl. Set aside.

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