The point of the definition is to protect and define the American single malt category in the same way that bourbon, rye, and ...

With the rise in local craft beers and double IPAs, there's plenty of talk about hops, but discussion of malted barley is ...

Malt is created when simple grains such as barley, rye or wheat are left to germinate and sprout. When this happens, the starch is converted into a simple sugar called maltose. If the grain is ...

Australia exported 130,009t of barley, its lowest monthly figure in years, and 188,558t of sorghum in October, according to the latest data from the ABS...Read More ...